Tuesday October 20th Dinner

Tuesday October 20th Dinner

Fraser Cafe
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NOW AVAILABLE IN TWO SIZES! Dinner for 2 or 4!
  • Curried Pumpkin Soup
  • Greek Tomato Salad with Artichokes, Shaved Red Onions, Marinated Feta, & Peppers
  • Fresh Fraser Focaccia
  • Parsnip & Caramelized Onion Galettes with Thyme & Honey Garlic Glaze
  • Turmeric & Chili Roasted Cauliflower with Farro, Raisins, & Pickled Mustard Seeds
  • Fried Halloumi with Stewed Harissa Chickpeas, Preserved Lemon, & Coriander
  • Sour Cherry & Blueberry Sorbet

      Interested in pairing wine? We suggest Badia Al Colle Chianti or Ferox Rose as a nice complement to this dinner.

      Generous servings - Enjoy leftovers or freeze for another day! Prepared fresh with detailed reheating instructions included.

      ** Sorry, no modifications or substitutions.  Limited quantities available **